Our original Vermont Cheese Sampler proved so popular, that we created a second sampler of carefully selected handcrafted cheeses. This delectable collection includes an incredibly smooth wedge of cow's milk Tomme (12 oz.), a wedge of cow's milk oil rubbed firm cheese (8 oz.), a lightly aged soft medallion of Dutch Belt cow's milk organic lactic-set bloomy rind cheese (4.5 oz.), and a whole milk, unpasteurized Jersey Blue that the American Cheese Society judged Reserve Grand Champion (8 oz.). A great gift for the party host or hostess.