Bacon Wrapped Scallops
A classic hors d’oeuvre that will have them singing your praises. Large, tender sea scallops lightly wrapped in smoky bacon for a divine treat that will delight the senses. Twenty 1 oz. scallops.
Bacon Wrapped Scallops
(20 scallops)
$66.95
Item#: A-245
Preparation
Preheat oven to 375°F. Remove frozen Bacon Wrapped Scallops from package and place on a parchment-lined baking sheet, leaving space between each. Bake 18-22 minutes until bacon is crisp and internal temperature reaches 145°F.
Ingredients
Scallops, Bacon (Pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate).
Contains: Molluscan Shellfish (Scallops).