Baked Stuffed Shrimp
Our Baked Stuffed Shrimp brings the rich, briny seafood flavors of the Chesapeake Bay right to your table. Extra-large shrimp are generously stuffed with a savory mixture featuring breadcrumbs, sweet blue crab meat, and a traditional Maryland seasoning blend. Each bite is reminiscent of the Bay, with a perfectly seasoned marriage of tender shrimp and flavorful crab, creating a truly stunning seafood experience.
Ideal as an elegant seafood appetizer or a luxurious dinner, these Baked Stuffed Shrimp are perfect for special occasions, a gourmet meal at home, or as a gift for a seafood lover. Add our Prime Top Sirloin Dinner for Four for a complete fine-dining meal delivered, or pair with our Lobster and Crab Cake Duo for the ultimate seafood spread.
Each order of Baked Stuffed Shrimp is twelve 1.25 oz. stuffed shrimp, serves 4-6 as an appetizer or 3-4 as an entree.
Preparation
Bake from frozen.
Preheat oven to 375 degrees F. Place on pan and bake for 10-15 minutes or internal temperature of 165 degrees F.
Ingredients
Shrimp (Water, Sodium Bisulfite) Crabmeat (Crabmeat, Sodium Acid Pyrophosphate (added to promote color retention), Mayonnaise (Soybean Oil, Egg Yolks, Distilled Vinegar, Water, High Fructose Corn Syrup, Salt, Calcium Disodium EDTA (to preserve freshness), Natural Flavoring), Eggs (Whole Eggs, Citric Acid (to preserve color)),Water, Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Textured Wheat Protein, Crab Seasoning (Modified Food Starch, Salt, Milk Protein Hydrolysate, Spices, Hydrolyzed Soy Protein, Sugar, Onion and Garlic Powder, Methylcellulose Gum, Natural and Artificial Flavors (including Butter) Sodium Diacetate, Worcestershire Sauce ((Molasses, Vinegar, Corn Syrup, Salt, Carmel Color, Garlic, Sucrose, Spices, Tamarind), and Maltodextrin), Paprika, Oleoresin Turmeric, and Silicon Dioxide), Seafood Seasoning(Salt, Spices, and Paprika).
Contains: Egg, Fish (Anchovy), Milk, Shellfish (Shrimp, Crab), Soybean, Wheat.