New products for Fall 2026!
New products for Fall 2026!
Harrington's Famous for Smoked Meats and Fine Foods Since 1873
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Caramel Apple Pie

Caramel Apple Pie

This is the same pie voted #1 by the Wall Street Journal, now elevated with a luscious, creamy caramel topping. Juicy, sweet-tart apple slices are nestled in a golden, sugar-cookie style crust that is "artfully broken" to create a rustic, homemade look. The broken crust allows the caramel to seep into every crevice, giving each bite a perfect balance of crispness, buttery sweetness, and gooey indulgence.

Baked in the included brown paper bag, the apple pie stays wonderfully moist while the top browns to a delicate, caramelized perfection. The combination of tender apples, caramel drizzle, and crunchy-sweet cookie-like crust creates a fruity gourmet dessert that is as irresistible to the eyes as it is to the taste buds.

Perfect for holiday tables, special gatherings, or as a show-stopping gift, this pie brings the warmth of traditional baking with a modern, gourmet twist. Easy to prepare and impossible to resist, it's the ultimate caramel apple pie experience. If you love pies as much as we do, you can browse our pies for additional flavors, like Apple Pie and Strawberry Rhubarb Apple Pie.

Each Caramel Apple Pie is 8", 3 lbs., serves 6-8.

Caramel Apple Pie (8" pie, 3 lbs.)
$44.95
Item#: 70168
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Preparation

Let "Pie in a Bag" thaw at room temperature for up to 12 hours. To reheat to serve warm, place "Pie in a Bag" on baking sheet and heat at 425 degrees F for 8-10 minutes. Cooking times may vary. Please keep pie in the bag when baking. Do not let the bag touch the sides of oven or heating elements. Do not remove bag until ready to serve.

Slicing: Use an electric or serrated knife to slice to preserve the crunchy broken top crust.

Ingredients

Apples, Granulated Sugar, Butter (Cream, Salt), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Sweetened Condensed Milk, Corn Syrup, Vegetable Oil, Long Grain Rice Flour, Tapioca Starch, Lemon Juice (Water, Lemon Juice Concentrate, Sodium Benzoate and Sodium Bisulfate as a Preservative, Lemon Oil), Cinnamon, Soy Lecithin, Flavoring, Milk (Contains D3). Pie Shell: Wheat Flour (Unenriched, Unbleached), Lard, Water, Salt, Dextrose and Baking Soda.

Contains Milk, Soy, Wheat.