Chicken Florentine
Savor the taste of an Italian trattoria right in the comfort of your own home with this exquisite Chicken Florentine Pasta entree. This culinary masterpiece transcends the ordinary, bringing together the finest ingredients to create a gourmet pasta dish that's both indulgent and comforting.
Our Chicken Florentine Pasta dinner entree features al dente penne pasta crafted from premium durum wheat semolina, serving as the perfect canvas for the rich flavors. Juicy chunks of tender chicken breast take center stage, mingling effortlessly with vibrant spinach, creating a harmony of textures that will leave your taste buds singing.
The true star of the show is the scratch-made cream sauce - a labor of love that captures the essence of homestyle cooking. Velvety, rich, and decadent, this sauce elevates the Chicken Florentine Pasta to a level of sophistication that's reminiscent of the Italian countryside.
Indulge in a dish that transcends the ordinary and brings the charm of Italian dining to your table with this delicious pasta entree. Exceptional dining experiences should be savored, and our Chicken Florentine Pasta is an invitation to savor the extraordinary in the heart of your own home. Or try our Italian Dinner Trio, which combines the best of our Italian entrees, creating an unparalleled dining experience for your lucky guests. Abbondanza! 28 oz., serves 2-4.
Preparation
Bake from frozen.
Remove wrap and lid. Place on oven safe cooking sheet. Cover with foil and bake at 350 degrees to an internal temperature of 165 degrees. Approximately 50-60 minutes.
Ingredients
Sauce: Milk, Cream, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Modified Food Starch, Salt, Garlic, and Xanthan Gum.
Cooked Penne Pasta: Enriched Durum Wheat Flour (Semolina, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs), Cooked White Chicken, Spinach, Mozzarella Cheese ([Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes], Anticake [Powdered Cellulose]), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, and Spices.
Contains: Wheat, Eggs, and Milk.