Chocolate Souffles
These rich and indulgent Chocolate Souffles are a perfect gourmet dessert for dinner parties, holiday gatherings, or any special occasion. Delivered ready to bake in elegant ceramic ramekins, they are easy to prepare, allowing you to serve a show-stopping dessert without any fuss.
A chocolate lover's dream, each Chocolate Souffle rises to a light, airy, cake-like texture with a delicate crackled top. The center is luxuriously filled with decadent chocolate, creating the perfect balance of airy elegance and rich chocolate taste. Pair with fresh berries, a scoop of ice cream, or a dollop of creme fraiche for a European-inspired dessert experience that is truly tres magnifique.
For added indulgence, pair our Chocolate Souffles with our French Beignets and French Macarons for an elegant, European-inspired dessert presentation. Or if you're a chocolate lover, serve alongside our Chocolate Molten Cakes and Flourless Chocolate Torte, enough rich chocolate to satisfy any craving.
Choose from 4 or 8 Chocolate Souffles, each souffle is an individual serving.
Preparation
Must be baked before consumption.
Remove plastic wrap and lid and wipe edge of ramekin to remove any mix. Place ramekins on baking sheet. If thawed, bake at 375 degrees F for 18-20 minutes. If frozen, bake for 20-24 minutes. Bake until the top of the souffle is puffed and slightly soft in the center.
Product will be very hot. Use caution when handling. Serve immediately and enjoy! If thawed, may be refrigerated up to 2 days. Heating times may vary depending on oven.
Ingredients
Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract, Natural Vanilla Flavoring), Pasteurized Egg Whites, Granulated Sugar, Pasteurized Liquid Egg Yolks, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Lemon Juice, Natural Vanilla Flavoring, Salt.
Contains: Eggs, Milk, Soy.