Ducktrap River Pastrami Style Smoked Salmon, Four 4 oz. Packs, 1 lb. total
Discover a bold new take on a classic delicacy with Ducktrap River Pastrami Style Smoked Salmon. This premium cold-smoked salmon begins with rich, buttery Atlantic salmon fillets that are delicately cured and infused with the unmistakable flavor of traditional pastrami spices, including a blend of cracked black pepper, coriander, and aromatic herbs that add depth and warmth to every bite.
The result is a distinctive smoked salmon experience that perfectly balances the savory richness of premium Atlantic smoked salmon with the spiced complexity of a New York-style deli favorite. Enjoy Ducktrap River Pastrami Smoked Salmon as part of an elegant brunch spread, layered on a bagel with cream cheese, or as a gourmet centerpiece for hors d'oeuvres and appetizers.
Expertly slow-smoked and pre-sliced for convenience, this Kosher smoked salmon makes it easy to elevate any meal. Whether served at breakfast, lunch, or cocktail hour, Ducktrap River Pastrami Style Smoked Salmon delivers exceptional quality and flavor that will delight any seafood lover.
This order includes four 4 oz. sliced packs of Ducktrap River Pastrami Style Smoked Salmon, each pack serves 2-3 as an appetizer. Kosher.
Preparation
Bring to room temperature and serve. Or, serve slightly chilled with crackers or bread as an appetizer. Store opened packages in the refrigerator and consume within 4 days.
Ingredients
INGREDIENTS: ATLANTIC SALMON (SALMO SALAR) (COLOR ADDED THROUGH FEED), SALT, PASTRAMI STYLE RUB (SPICES, CARAMEL COLOR, PAPRIKA, NATURAL FLAVORS, EXPELLER PRESSED CANOLA OIL (AS PROCESSING AID), NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), CANE SUGAR