Fried Calamari
Seafood enthusiasts will delight in our Fried Calamari, a sophisticated dish that is both flavorful and effortless to prepare. Each tender piece of calamari is lightly breaded to enhance its naturally mild, sweet flavor, and paired with a zesty sriracha aioli for a modern, vibrant twist. For added variety, serve alongside your favorite marinara sauce to create an elegant appetizer or entree that will impress any guest.
Ready to bake and serve, this calamari brings restaurant-quality seafood to your table with ease. Perfect for entertaining, casual gatherings, or special occasions, our gourmet Fried Calamari is ideal as a gourmet appetizer or a decadent seafood main course. Order online to enjoy Fried Calamari delivery, making it simple to share with friends, family, or seafood lovers near and far.
Each order of Fried Calamari is 2 pounds, serves up to 8 as an appetizer or 3-4 as an entree.
Seafood aficionados love their Fried Calamari, and our exquisite appetizer is delicious and easy to prepare. Each piece is lightly breaded to enhance the calamari's naturally mild, sweet flavor, then paired with a vibrant sriracha aioli. Serve the breaded calamari with the included sriracha aioli dipping sauce, or add your favorite marinara for an elegant appetizer or entree.
Simply bake and serve-it couldn't be any easier. Order calamari online from Mackenzie Limited to send the delicious breaded squid appetizer to anyone who loves seafood. Enjoy gourmet Fried Calamari delivery for any occasion, whether you are treating yourself or hosting a gathering. Each order of our frozen Fried Calamari comes with 2 lbs. and serves six to eight people as a gourmet appetizer.
Preparation
Oven: Bake from frozen.
Preheat the oven to 400 degrees F. Remove the frozen Fried Calamari from the packaging, and place it in a single layer on a sheet pan for baking. After preheating, place the sheet pan on the center oven rack. Bake the panko breaded calamari for about 6 minutes on each side for a total of about 12 minutes or until the Fried Calamari is golden brown and crispy.
Deep Fry: Fry from frozen.
Preheat cooking oil to 360 degrees F. Place the gourmet Fried Calamari in a deep fryer for about 3 minutes or until golden brown and crispy.
Air Fry: Heat from frozen.
Preheat the air fryer to 400 degrees F. Bake the breaded Fried Calamari for 8 minutes, flipping halfway through until golden brown and crispy.
Sauce: Defrost sauce packets by running under cool water. Serve at room temperature.
Ingredients
Calamari: Squid (Wild), Enriched Wheat Flour, Highly Refined Soybean Oil, Dextrose, Modified Corn Starch, Acetylated Corn Starch, Palm Oil, Salt, Yeast, Soybean Flour, Corn Flour, Yeast Extract, Garlic Powder, Onion Powder, Leavening, Baking Soda.
Sriracha Aioli: Sugar, Distilled Vinegar, Water, Highly Refined Soybean Oil, Glucose Syrup, Pickled Red Chili, Modified Tapioca Starch, Mustard Paste, Salt, Garlic, Tocopherol, Acetic Agid, Paprika Powder, Paprika Extract, Guar Gum, Carboxymethyl Cellulose.
Contains: Soy, Wheat.