Reduced Fat Crab Cakes
Enjoy the taste of crab cakes that you love without any hesitation. These Reduced-Fat Crab Cakes are made with a light and healthy twist on our classic Perfect Crab Cakes recipe. Packed with flavor, we use the same jumbo lump crab meat as our Perfect Crab Cakes, but with slight modifications to the recipe for reduced saturated fat, reduced sodium, and reduced cholesterol.
Have these reduced fat crab cakes delivered for any occasion, they are the perfect guilt-free entrée for a satisfying gourmet lunch or dinner. Complete your special meal by pairing these crab cakes with our delicious sides, then end on sweet note with a delectable dessert.
You get six 3.8 oz Reduced Fat Crab Cakes; each crab cake serves one.
Preparation
Baking from Frozen (Preferred Method): Preheat oven to 375°F. Spray a cookie sheet with a thin layer of non-stick cooking spray. Bake for approximately 27-32 minutes, or until golden brown and bubbly on top.
For an extra crispy crab cake, turn on broiler for the last two minutes of baking.
Pan Fry: Thaw completely under refrigeration.
Preheat sauté pan on medium heat with 2 tsp. of oil or butter. Remove crab cakes from all packaging. Place cakes in pan cooking for 5-6 minutes on each side or until internal temperature reaches 160°F. Remove from pan. Let stand for 1 minute and serve.
Crab cake may be cooked from a frozen state using a lower temperature and cooking for a longer period. *Product must reach an internal temperature of 160°F prior to consuming.
Air Fry: From Frozen.
Preheat air fryer to 375°F. Lay cakes at least 1 inch apart in basket. Cook for 18-20 minutes or until an internal temperature or 165°F degrees is reached. Remove from basket, let rest for 1 minute and serve.
Ingredients
Crabmeat (Crabmeat, Sodium Acid Pyrophosphate to Retain Color), Light Mayonnaise (Water, Vegetable Oil [Soybean and/or Canola], Distilled Vinegar, Modified Corn Starch, Egg Yolk, Sugar, Contains Less Than 2% Of Salt, Lemon Juice Concentrate, Potassium Sorbate and Sodium Benzoate [Preservatives], Calcium Disodium EDTA [To Protect Flavor], Natural Flavor, Glutamic Acid, Oleoresin Paprika (Color]), Egg Whites, Panko Breadcrumbs (Wheat Flour, Cane Sugar, Yeast, Sea Salt), Lemon Juice, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Mustard Powder, Seafood Seasoning (Salt, Spices, Paprika), Cayenne Pepper, Parsley.
Contains Egg, Fish (Anchovies), Shellfish (Crab), Wheat.
MAY CONTAIN SHELL PARTICLE.