Hearty Vegetable Soup
Our version is rustic, featuring a rich chicken stock that’s loaded with tomatoes and vegetables, including three kinds of beans. A true classic. 32 oz., serves 4-6.
Preparation
Keep frozen until ready to use, thaw in refrigerator 12-24 hours.
Stove Top (Preferred): Pour contents into a pot and heat covered on low to medium heat. stirring occasionally, until product begins to simmer
Microwave: Pour contents into microwavable container and heat covered on high 4-6 minutes, stirring occasionally, until heated through.
Ingredients
Water, Tomatoes (Tomatoes, Salt, Citric Acid), Great Northern Beans (Beans, Water, Salt, Calcium Chloride), Kidney Beans (Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride), Garbanzo Beans (Beans, Water, Salt), Tomatoes (Tomatoes, Salt, Calcium Chloride and Naturally Derived Citric Acid), Cabbage, Carrots, Onion, Celery, Corn, Contains 2% or Less of: Green Beans, Peas, Chicken Base (Chicken Meat in Chicken Broth (Chicken Meat, Chicken Broth, Chicken Fat, Modified Food Starch, Salt), Salt, Hydrolyzed Corn and Soy Protein, Sugar, Chicken Flavor (Flavoring, Chicken Fat), Yeast Extract, Potato Flour, Carrot Powder and Turmeric and Natural Flavoring), Dried Marjoram, White Wine (Contains Sulfites), Oregano, Broccoli, Zucchini Squash, Canola Oil, Flour, Salt, Sugar, Basil, Black Pepper, Dehydrated Garlic, Parsley.
Contains: Soy, Wheat.