Mackenzie Smoked Salmon Tenderloin
The “Tsar’s Cut”, the center of the Salmon loin, is gently smoked with a special hardwood blend. Uniform in thickness, using the most flavorful portion of the fillet, the tenderloin is prized for its succulent texture and incomparable flavor. 15.5 oz., unsliced. K
Mackenzie Smoked Salmon Tenderloin
(15.5 oz.; unsliced)
$79.95
Item#: STS11
Preparation
Thaw under refrigeration. Bring to room temperature and serve. Salmon can be frozen on the day of receipt for up to 6 months, or kept refrigerated unopened for up to 3 weeks.
Ingredients
Farm Raised Atlantic Salmon, Salt, Brown Sugar, Natural Oakwood Smoke.
Contains: Fish (Atlantic Salmon).
Allergen Information
fish