Madeleine Sampler
Our Madeleine Sampler honors that culinary tradition with a modern twist, baked in a classic heart shape rather than the original shell. The sampler pairs raspberry madeleines with a sweet raspberry jam filling alongside vanilla madeleines with a rich chocolate-hazelnut filling, giving you equal amounts of each. A sweet gift on their own, or paired with our Cupcakes in Bloom for a colorful dessert spread that turns any occasion into a celebration. Imported from France, they're delicate, buttery, and unmistakably elegant, a little piece of French pastry history worth savoring.
The madeleine's story begins in 18th-century Commercy, in France's Lorraine region, where legend credits a young servant girl named Madeleine Paulmier with baking a batch of small shell-shaped cakes for an exiled king. He was so taken with them that he named the treat after her, and the delicate little dessert cakes soon became a fixture of French pastry cases and tea tables alike.
Nearly two centuries later, the madeleine found a second kind of fame when Marcel Proust wrote of a single bite dipped in tea unlocking a flood of childhood memory — a fitting legacy for a cake this small to have inspired something so lasting.
Choose twelve or twenty-four 2oz. madeleines. Each is a serving.
Preparation
Keep frozen until ready to use. Conventional Oven (Preferred): Preheat oven to 375°F. Place on a lined baking sheet. Bake from frozen for 10-12 minutes. Or, thaw at room temperature 30 minutes before serving. Once prepared, the madeleines may be kept in the refrigerator for up to 5 days.
Ingredients
Chocolate Hazelnut: Sugar, Wheat Flour, Rapeseed Oil, Eggs, Butterfat (Milk), Hazelnuts, Glucose Syrup, Cocoa Powder, Skim Milk Powder, Leavening Blend (Disodium Diphosphate And Sodium Bicarbonate (Wheat)), Semisweet Chocolate (Sugar, Unsweetened Chocolate), Salt, Natural Flavoring, Soy Lecithins [emulsifier], Natural Vanilla Flavor. Raspberry: Wheat Flour, Raspberries Jam (Invert Sugar Syrup, Raspberry Puree, Sugar, Lemon Juice Concentrate, Gelling Agent: Pectins), Sugar, Eggs, Rapeseed Oil, Butterfat (Milk), Colored With Beet Concentrate, Leavening Blend (Disodium Diphosphate And Sodium Bicarbonate (Wheat)), Natural Raspberry Flavor With Other Natural Flavors, Salt, Lemon Juice Concentrate.
Contains: Eggs, Milk, Tree Nuts (Hazelnuts), Soy, Wheat.
Allergen Information
- eggs
- milk
- soy
- tree nuts
- wheat