Mini Quiche Assortment
Savor the rich flavors of our Mini Quiche Assortment, featuring 2 delectable flavors: Classic Florentine with spinach, mozzarella, and feta, and a Swiss Cheese And Applewood Smoked Bacon. Each mini quiche bite has a tender, flaky crust and a cheesy, flavorful filling, making these mini quiches a versatile gourmet appetizer for any occasion.
These mini quiches are perfect for everything from upscale holiday gatherings, brunches, to game-day snacks. Simply bake and serve to bring elegance and convenience to your table. Serve them as appetizers, hors d'oeuvres, or part of a brunch spread for effortless entertaining.
For larger portions, try our full-sized quiches: Quiche Lorraine and Broccoli Cheddar Quiche, for a delicious lunch or casual dinner option, equally at home on a brunch spread.
Each Mini Quiche Assortment includes 72 pieces, 36 of each quiche flavor. Serves up to 24.
Preparation
Conventional Oven: Preheat oven to 400 degrees. Place mini quiches, 1-inch apart, on a baking tray. Heat on middle rack for 12 to 14 minutes.
Microwave Oven (1200 W): Place 6 mini quiches in a circle on a microwave-safe plate. Heat on high for 1 minute.
Air Fryer: Preheat air fryer to 300 degrees F. Place 16 mini quiches in a single layer in the basket. Heat for 9 to 11 minutes.
Keep frozen until ready to prepare. Remove all packaging. Do not heat in plastic tray. Ensure product reaches a minimum internal temperature of 165 degrees F. Let stand for 2 to 3 minutes before serving as product is very hot.
Ingredients
Original:
Three Cheese Filling: Milk, Egg, Low-moisture Part-skim Mozzarella Cheese (Milk, Part Skim Milk, Whey Protein Concentrate, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme), Cheddar Cheese (Milk, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme, Annatto), Feta Cheese (Milk, Ultra-filtered Milk, Cream, Milk Protein Concentrate, Microbial Enzyme, Calcium Chloride, Bacterial Culture, Cellulose, Salt, Lactic Acid), Onion, Modified Corn Starch, Corn Starch, Chive, Onion Powder, Seasonings (Yeast Extract, Salt, Flavor), Salt, Garlic Powder, Flavor (Potato Maltodextrin, Silicon Dioxide, Sunflower Oil, Natural Flavor, Gum Arabic).
Florentine Filling: Milk, Egg, Low-moisture Part-skim Mozzarella Cheese (Milk, Part Skim Milk, Whey Protein Concentrate, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme), Onion, Spinach, Corn Starch, Modified Corn Starch, Salt, Garlic, Spice, Seasonings (Yeast Extract, Salt, Flavor).
Crust: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Water, Canola Oil, Palm And Soybean Oil Shortening, Whey Powder, Dextrose, Salt.
Contains Wheat, Milk, Egg.
OR
Revised:
Classic Florentine Filling: Milk, Egg, Low-moisture, Part-skim, Mozzarella Cheese (Cultured Milk, Salt, Calcium Chloride, Enzyme), Feta Cheese (Milk, Cream, Milk Protein Concentrate, Salt, Calcium Chloride, Enzyme, Lactic Acid, Bacterial Culture, Cellulose), Spinach, Onion, Modified Corn Starch & Corn Starch, Whey Protein Concentrate, Garlic, Dehydrated Spinach, Salt, Flavor (Yeast Extract, Salt, Flavors).
Swiss Cheese And Applewood Smoked Uncured Bacon Filling: Milk, Egg, Swiss Cheese Milk And Part Skim Milk, Salt, Bacterial Culture, Enzyme, Calcium Chloride), Onion, Cooked Applewood Smoked Uncured Bacon No Nitrite Or Nitrate Added* (Pork, Water, Salt, Turbinado Sugar, Natural Flavors [celery Powder (Celery Powder, Sea Salt]), Modified Corn Starch & Corn Starch, Garlic, Salt, Spice.
Pastry: Enriched Flour (Wheat Flour, Amylase, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Modified Palm And Canola Oil Shortening, Water, Sunflower And/or Soy Lecithin, Dextrose, Salt, Yeast, Enzyme.
Contains Milk, Egg, Wheat & Soy.
*Except For That Naturally Occurring In Celery Powder And Sea Salt.