Mini Stromboli
A crowd-pleasing favorite rooted in classic Italian-American deli tradition, stromboli brings together rustic bread and bold, layered flavors in one satisfying bite. Our Mini Strombolis begin with buttery, crusty bread wrapped around a hearty filling of salami, ham, and pepperoni, perfectly balanced with creamy Mozzarella and nutty Parmesan cheeses. Baked to a warm, golden finish, each piece delivers a rich, savory indulgence with a comforting, substantial texture; an irresistible appetizer that feels both familiar and special.
Ready to heat and serve, these bite-sized strombolis make entertaining effortless. Serve them as a crowd-pleasing favorite for parties, game days, or casual gatherings, because once these bold, cheesy bites hit the table, they'll be gone before you know it.
For an ultimate gameday spread, pair these Mini Strombolis with our Pretzels and Beer Cheese for a warm, dippable classic, and add Mini Philly Cheesesteaks for another hearty, handheld favorite. However you serve them, these Mini Strombolis bring big flavor in a perfectly portioned, easy-to-share format that you and your guests will love.
Each order of Mini Stromboli is 18 pieces, serves 4 to 6.
Preparation
Keep frozen until ready to use.
Preheat conventional oven to 400 degrees F. Place on a greased baking sheet. Bake from frozen for 10-15 minutes or until internal temperature reaches 165 degrees F and golden brown.
Ingredients
Dough Filling: Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Liquid Egg (Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid, Citric Acid Added To Preserve Color), Sugar,
Butter (Pasteurized Cream, Salt), Yeast (Yeast, Sorbitan Monostearate), Salt (Salt, Yellow Prussiate Of Soda).
Filling: Salami (Pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Water, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Cooked Ham (Water, Salt, Vinegar, Dextrose, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (Pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Sodium Ascorbate, Flavoring, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose Added To Prevent Caking). Egg Wash: Whole Liquid Egg (Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid, Citric Acid Added To Preserve Color), Water, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Culture, Rennet, Salt, Cellulose Added To Prevent Caking), Spice.
Contains: Egg, Milk, And Wheat.