Mini Stromboli
Our Mini Strombolis start with crusty, buttery bread rolled around a generous filling of salami, ham, and pepperoni, balanced by creamy Mozzarella and nutty Parmesan. Each one is baked until warm and golden, so every bite is rich, savory, and satisfying. They’re an appetizer that tastes familiar but still feels a little special.
These bite-sized strombolis arrive ready to heat and serve, which makes entertaining easy. Bring them out for parties, game days, or casual get-togethers and watch how fast they go. Once these bold, cheesy bites land on the table, they won’t last long.
18 pieces, serves 4-6.
Item Backordered
Your entire order will ship together when all items are available.
Expected ship date: November 23, 2026
PLEASE NOTE: If your order includes this Backorder item, it will hold your entire purchase and won't ship until 11/23/2026.
Preparation
Keep frozen until ready to use.
Preheat conventional oven to 400°F. Place on a greased baking sheet. Bake from frozen for 10-15 minutes or until internal temperature reaches 165°F and golden brown.
Ingredients
Dough Filling: Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Liquid Egg (Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid, Citric Acid Added To Preserve Color), Sugar,
Butter (Pasteurized Cream, Salt), Yeast (Yeast, Sorbitan Monostearate), Salt (Salt, Yellow Prussiate Of Soda).
Filling: Salami (Pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Water, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Cooked Ham (Water, Salt, Vinegar, Dextrose, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (Pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Sodium Ascorbate, Flavoring, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose Added To Prevent Caking). Egg Wash: Whole Liquid Egg (Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid, Citric Acid Added To Preserve Color), Water, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Culture, Rennet, Salt, Cellulose Added To Prevent Caking), Spice.
Contains: Egg, Milk, And Wheat.