New products for Fall 2026!
New products for Fall 2026!
Harrington's Famous for Smoked Meats and Fine Foods Since 1873
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Mini Kobe Meatloaf

Mini Wagyu Meatloaf

Savor the comforting flavor of classic meatloaf with a gourmet twist with these Mini Wagyu Meatloaves. These perfectly portioned appetizer-sized bites capture all the rich, savory goodness of traditional meatloaf in a smaller size perfect as a gourmet appetizer. Made with Wagyu beef for a rich meaty flavor, each mini meatloaf is enhanced by the sweetness of caramelized onions, the subtle heat of jalapenos, and the bold depth of a slow cooked Worcestershire sauce. Each is then topped with a tangy tomato and brown sugar glaze, perfectly balancing sweet and zesty flavors for a truly addictive appetizer that will have them asking for more.

Perfectly sized for any occasion, this Mini Wagyu Meatloaf appetizer is sure to impress your guests. Their rich, savory flavor makes them a standout choice for game day spreads, cocktail parties, or casual get-togethers. Pair them with our Vanilla-Bourbon Bacon Lollipops and Mini Short Rib Pot Pies for a hearty appetizer spread.

Want more meatloaf, try our entree sized Individual Meatloaf or make it a complete meal with our Meatloaf Dinner for Two. Comfort food made easy and convenient.

Each order of Mini Wagyu Meatloaf, is 16 pieces, serves 5-7.

Mini Wagyu Meatloaf (Sixteen 1 oz. mini meatloaves)
$54.95
Item#: A-496
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Preparation

Cook from frozen.

Preheat oven to 375 degrees F. Remove product from plastic tray and place on a well-greased baking sheet or metal tray lined with parchment paper with sauce facing up. Bake for 15-20 minutes until heated throughout. Product will separate into individual pieces while baking. Product must be cooked to an internal temp of 165 degrees F.

Ingredients

Wagyu beef, onion, Japanese breadcrumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), jalapeno pepper, liquid egg (whole egg, citric acid), salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), Worcestershire sauce ( vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings) glaze (ketchup, onion, brown sugar, lemon juice, rice vinegar), cloves, spices.

Contains: Egg, Fish (Anchovies), Soy, Wheat.