New York Strip Dinner
When a juicy steak sounds too good to pass up, this dinner delivers. Rich in flavor, juicy, and with an exceptional texture, these hand-cut premium steaks are paired with a savory appetizer, a classic steakhouse side, and a decadent dessert. It has everything you need to enjoy a gourmet meal delivered right to your home, with no stress, just pure dining satisfaction.
Each New York Strip Dinner for Two includes:
12 - Caramelized Onion & Feta Pastry Blossoms: bites of flaky puff pastry, savory feta cheese, and lush caramelized onions create a memorable gourmet appetizer
2 - New York Strip Steaks (10 oz.): rich in flavor, juicy, and with a superb texture, these hand-cut premium steaks are ready to cook and deliver an unforgettable dining experience
2 - Sour Cream & Chive Twice Baked Potatoes (5 oz.): Idaho potatoes baked twice and loaded with creamy sour cream, savory chives, and a touch of Cheddar cheese for the perfect steakhouse side dish
2 - Molten Chocolate Cakes: a signature dessert and a true French classic featuring a moist texture, rich chocolate flavor, and irresistible molten center
With this complete meal, you can now experience the elegance of a 5-star steakhouse in the comfort of your own home. Whether you're celebrating a special occasion, sending a gift , or simply treating yourself, this will exceed your expectations. Add to the feast by including another gourmet side dish, our Broccoli Parmesan Gratin pairs well with this complete dinner as do the Mini Boursin(R) Cheese Muffins.
Choose from a New York Strip Dinner that serves two or four.
Preparation
Our New York Strip Dinner includes an item with revised preparation instructions. You may receive the original or revised version for your order. Please see below for details.
New York Strips: Best cooked from thawed. Please thaw under refrigeration.Stove Top: In a skillet, add a little olive oil over medium heat. Pat strips dry and season with a little salt and pepper. Cook for 4 minutes per side for rare, 6 minutes per side for medium and 8 minutes per side for well-done.
Grill: Pat strips dry and season with salt and pepper. Place on hot oiled grill and grill about 4 minutes on each side for medium rare.
Sour Cream & Chive Twice Baked Potatoes: From frozen.Conventional Oven: Preheat oven to 350 degrees F. Place unwrapped potatoes on a baking sheet. Bake for 45-50 minutes to an internal temperature of 165 degrees F (74 degrees C). The ridges will be browned and the potatoes should be heated throughout.
Microwave: Remove the plastic wrap and heat in microwave for 3-1/2 to 4 minutes, to an internal temperature of 165 degrees F (74 degrees C).
Caramelized Onion & Feta Pastry Blossoms: DO NOT MICROWAVE. DO NOT BAKE IN PLASTIC TRAYS. For safety purposes, product must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer.Conventional Oven: Pre-heat oven to 400 degrees F. Place product 1/2 inch apart on a parchment lined baking sheet. Bake on center rack for 12-15 minutes or until golden brown.
Molten Chocolate Cakes:Original: Prepare Molten Chocolate Cakes from frozen. Do not refreeze after thawing.
Conventional Oven: Preheat oven to 410 degrees F. Place Molten Chocolate Cakes on a parchment-lined baking sheet and into the preheated oven. Bake for about 10 minutes.
Microwave Oven (800W): Place one Molten Chocolate Cake on a microwave-safe plate. Microwave the cake for 35-40 seconds. Adjust depending on the power of your microwave oven.
OR
Revised: Do not refreeze after thawing.
Thaw and Serve: Thaw frozen cakes in the refrigerator for 2 hours.
Conventional Oven: Bake from frozen. Preheat oven to 350 degrees F. Place cakes on a parchment-lined baking sheet and into the preheated oven. Bake for 17 minutes.
Microwave Oven: Place frozen cake on a microwave-safe plate. Microwave for 50-55 seconds. Adjust depending on the power of your microwave oven.
Ingredients
New York Strips: Beef.
Sour Cream & Chive Twice Baked Potatoes:Baked Potato, Sour Cream (Grade A Cultured Cream), Butter (Cream, Salt), Cheddar Cheese, (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Contains Less Than 2% Annatto), Water, Dehydrated Potatoes, Salt, Xanthan Gum, Onion Powder, Chives, White Pepper.
Contains: Milk.
Caramelized Onion & Feta Pastry Blossoms: Puff Pastry Dough (Enriched Malted Wheat Flour [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Butter [Pasteurized Cream], Salt), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum and Carob Bean Gum]), Feta Cheese (Pasteurized Milk, Cultures, Salt, less than 1% Enzymes), Onion, Eggs, Sugar, Butter (Pasteurized Cream).
Contains: Egg, Milk, Wheat.
Molten Chocolate Cakes: Whole Eggs, Sugar, Vegetable Oils (Rapeseed, Sunflower), Wheat Flour, Dark Chocolate Coating (Cocoa Mass, Sugar, Emulsifier: Lecithins, Natural Vanilla Flavor), Water, Low-fat Cocoa Powder, Baking Powder (Raising Agent: Diphosphates - Sodium Carbonates, Wheat Starch), Salt.
Contains: Eggs, Wheat.