Ready-to-Cook Hams
The legendary ham that started the company. The unique flavor of a Harrington's Ham is the result of careful curing and slow smoking over fragrant embers of corn cobs and hardwood. Our Ready-to-Cook style is made for the cook who loves the welcoming aroma of a ham baking in the oven. It requires baking at 20 minutes per pound before serving to an appreciative crowd.
This item is no longer available. Looking for the same corn cob smoked flavor? Try our Signature Bone-In Dinner Ham. Item 146205.
This product is currently unavailable.
Preparation
This ham is Ready-to-Cook and must be baked before serving. Bake 20 minutes per pound.