Italian Tiramisu
Imported from Italy, classic Tiramisu layers rich Mascarpone cream with espresso-soaked Savoiardi ladyfinger biscuits, all finished with a generous dusting of fine cocoa powder. Each bite delivers the velvety texture, bold coffee flavor, and the perfect creamy sweetness that make this Italy's most beloved dessert.
Italian Tiramisu is at home in any setting, from elegant dinners to quiet evenings when only an exceptional gourmet dessert delivered will do. Whether you're hosting a dinner party, sending a thoughtful gourmet gift, or treating yourself, this ready-to-serve classic Italian dessert makes for effortless indulgence.
Complete your Italian-inspired menu by creating a complete meal delivered to your door, with our Italian Herb Chicken Roaster and Italian Arancini. Finish with a rich espresso-authentic Italian cuisine, no passport required.
Each Italian Tiramisu is 16 oz., serves 4.
Preparation
Keep frozen until ready to use. While frozen, invert the tiramisu onto serving plate. Tap or twist pan to release then turn right side up on plate. Cut into slices while frozen. Cover loosely with plastic wrap and thaw overnight under refrigeration and serve chilled.
Ingredients
Cream, Mascarpone Cheese (Cream, Milk, Lactic Acid), Milk, Sugar, Savoiardi Biscuits (Wheat Flour, Sugar, Eggs, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Glucose Syrup, Natural Flavors, Salt), Glucose Syrup, Water, Skim Milk, Egg White, Egg Yolk, Tapioca Starch, Cocoa Powder, Agar, Coffee, Lactic Acid, Mono- And Diglycerides; Potassium Sorbate (Preservative).
Contains: Eggs, Milk, Wheat.
Manufactured in a facility that processes Tree Nuts and Soy.