Traditional Beef Stew Dinner
Indulge in the quintessential comfort food meal with this irresistible pairing: tender, slow-cooked Beef Stew served over creamy Creme FraIche Mashed Potatoes. Each bite is a symphony of flavors, featuring tender chunks of beef simmered in a rich, savory broth with a medley of carrots, mushrooms, and onions. The aromatic blend of herbs and spices elevates this classic dish to new heights. The velvety mashed potatoes, infused with the tangy richness of creme fraIche, provide the perfect canvas for this hearty stew. With traditional Chocolate Chip Cookies to finish off the meal, it's the perfect end to a perfect dinner.
Our Traditional Beef Stew Dinner includes:
1 - Traditional Beef Stew (32 oz.): hearty and comforting, made with a classic recipe featuring tender chunks of beef, rich broth, and a medley of vegetables, including carrots, mushrooms, and onions. A touch of red wine gives this soup a rich and flavorful base.
1 - Creme FraIche Mashed Potatoes (32 oz.): whipped potatoes, perfectly seasoned, kicked up a notch with decadent creme fraIche
8 - Chocolate Chip Cookies (2 oz. each): chewy on the inside, crispy on the edges, and packed with rich semi-sweet chocolate chips, individually wrapped
Whether it's a cozy dinner at home, a meal to share, or a thoughtful gourmet food gift, this dinner is sure to satisfy every craving. Check out our full line of Soups & Stews, perfect to have on hand for an easy weeknight meal or to send as a thoughtful gift.
Our Traditional Beef Stew Dinner serves 4-6.
Preparation
Traditional Beef Stew:
Oven: Thaw pouch under refrigeration overnight.
Preheat oven to 375 degrees F. Cut open the pouch and place the Beef Stew in a small baking pan. Discard the plastic pouch. Place baking pan in the oven for 22-25 minutes or until the stew reaches an internal temperature of 165 degrees F. Carefully remove the baking pan from the oven and place the Beef Stew into a bowl.
Boil (from frozen): Bring 3-4 quarts of water in a large pot to boil. Add pouch to boiling water. When water returns to boil, reduce heat so the water is just simmering. Simmer 15-25 minutes, stirring occasionally, or until the beef reaches an internal temperature of 165 degrees F.
Creme Fraiche Mashed Potatoes:
Keep frozen until ready to use.
Preheat oven to 350 degrees F. Remove lid and film. Place frozen mashed potatoes on a baking sheet and cover with foil. Bake at 350 degrees F for 45 minutes from frozen or until internal temperature reaches 165 degrees F and heated throughout. Remove from oven and remove foil. Let stand for 5 minutes before serving.
Chocolate Chip Cookies:
Freeze any cookies that are not to be consumed within 10 days of receipt. Once frozen, thaw and serve as desired. Enjoy within 10 days after thawing.
Ingredients
Traditional Beef Stew:
Beef, Potatoes, Water, Baby Carrots, Pearl Onions, White Mushrooms, Tomatoes (Vine-Ripened Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onion Powder, Red Wine (Contains Sulfites), Tomato Paste, Celery, Potato Starch, Canola Oil, Unbleached Wheat Flour, Beef Base (Beef Stock, Natural Flavor, Salt, Beef Fat), Garlic, Parsley, Butter (Pasteurized Cream, Natural Flavoring), Sea Salt, Modified Corn Starch, Mushroom Base (Mushroom Juice, Natural Flavor, Salt), Black Pepper, Xanthan Gum, Thyme, Bay Leaf.
Contains: Milk, Wheat.
Creme Fraiche Mashed Potatoes:
Potatoes, Water, Whole Milk (Milk, Vitamin D), Butter (Pasteurized Cream, Salt), Creme Fraiche (Pasteurized Cultured Cream), Kosher Salt, Spices.
Contains: Milk, Soy.
Chocolate Chip Cookies:
Unbleached Wheat Flour, Semi-Sweet Chocolate (Unsweetened Chocolate, Sugar, Dextrose, Soy Lecithin [An Emulsifier], Natural Vanilla Extract), Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate), Light Brown Sugar, Granulated Sugar, Whole Eggs, Invert Sugar, Sea Salt, Natural Vanilla Flavor, Baking Soda.
Contains: Eggs, Soy, Wheat.
Processed in a facility that uses Milk, Peanuts, and Tree Nuts.
Contains a bioengineered food ingredient.