Triple Berry Tarts
For a satisfying treat or fruit dessert with deep fruit flavors, these pastries, from an inventive tart recipe, hit all the right notes. This is a berry tart that features buttery, flaky sugar dough filled with a sweet mix of blackberries, raspberries, blueberries, and apples, with just the right touch of brown sugar. It's a unique tart recipe that's chock full of berries. Each berry tart is a single serving that you simply heat and serve, on its own or with a scoop of vanilla ice cream.
If you love a great fruit dessert, you'll want to browse our Sweets. You'll find wonderful delights like Apricot Almond Strudel or Four Berry Pie. Or you can match these berry tarts with other individual dessert options like Triple Berry Upside Down Cakes or Key Lime Bites for a dessert table that will leave them wanting for nothing.
Choose from six or twelve 4 oz. Triple Berry Tarts. Each tart is a serving.
Preparation
Conventional Oven: Bake from frozen.
Preheat oven to 350 degrees F. Remove tarts from their wrapping and place on a greased or lined baking sheet pan in the middle of the oven. Bake for 15-20 minutes or until the center is warm.
Microwave:
Heat one frozen tart at a time. Remove from wrapping and place on a microwave safe plate. Heat on high for 50-60 seconds or until the center is warm.
Ovens and microwaves may vary. These instructions are guidelines only.
Ingredients
Apples, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil Shortening, Sugar, Water, Blueberries, Blackberries, Modified Food Starch, Raspberries, Glaze (Sugar, Agar-agar), Eggs, Salt, Liquid Invert Sugar, Dextrose, White Vinegar, Concentrated Lemon Juice, Yeast, Cinnamon, Caramel Color, Calcium Citrate, Natural Flavor (Milk), Guar Gum, Xanthan Gum, Enzymes.
Contains: Eggs, Milk, Wheat.
May contain Soy, Tree Nuts.